Welcome to The Recipe Edit! My name is Kelci, and I’m 31 years old. By day (and some nights/weekends), I’m a flight attendant. In my free time, I love to test and create new recipes. For me, cooking is a long-time hobby that I enjoy sharing on my personal Instagram, and through that venture I’ve landed here– a website dedicated to sharing my passions with a broader audience. Through sharing my meals on social media, I came to realize that a lot of people find cooking intimidating, time consuming, and complicated. Cue The Recipe Edit. I’m here to inspire you. Cooking doesn’t have to be intimidating. My goal is to share approachable recipes, that I have tested and improved, or recipes that I personally have created. No more digging through endless blog posts, looking for the recipe card. No more failed kitchen experiments. Just good food, simple as that. If you’re passionate about food, or just hungry and uninspired, The Recipe Edit has you covered!
