Roasted Garlic Bread
Servings: 6
Ingredients
- 1 bulb garlic
- 4.5 oz butter room temperature
- 2 tbsp parsley finely chopped
- 1 tbsp olive oil
- ½ tsp red pepper flakes
- ¼ c parmesan chees finely grated
- salt and pepper to taste
- 1 baguette or bread loaf of your choice
Instructions
- Preheat oven to 400ºF
- Drizzle garlic bulb with olive oil and sprinkle with salt. Wrap in foil and and roast for 30 minutes.
- Set garlic aside to prepare your butter mixture. To prepare the mixture, put softened butter into a bowl with parsley, olive oil, red pepper flakes, parmesan, and a generous pinch of salt and pepper. Mash the mixture together with a fork.
- Remove the roasted garlic from the bulb and mix it into the butter and cheese mixture until you achieve a smooth consistency.
- Slice your baguette in half, long-ways and spread a generous amount of your garlic butter mixture onto each half. Top with extra parmesan
- Bake for 10-12 minutes, or until golden brown. Slice it up and enjoy!